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Bow Tie Sausage Soup
Corte:
Falls Brand Italian Sausage
![Stuffed Bacon Rolls](https://static.wixstatic.com/media/640f97_7b18f5aed51e40828f5d677cc8872eea~mv2_d_3479_2783_s_4_2.jpg/v1/fill/w_379,h_283,al_c,q_80,usm_0.66_1.00_0.01,enc_avif,quality_auto/Stuffed%20Bacon%20Rolls.jpg)
Ingredientes:
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1 pound Falls Brand Italian pork sausage
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1 medium onion, chopped
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1 clove garlic, minced
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6 cups chicken broth
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2 1/2 to 3 cups bow tie pasta
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1 15-oz can tomato sauce
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1 tablespoon Worcestershire sauce
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1 teaspoon dried basil, crushed
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1 teaspoon dried thyme, crushed
Instrucciones:
Combine sausage, onion and garlic in a heavy, large covered pot; cook until sausage is brown, breaking up sausage with wooden spoon. Drain off fat.
Stir in chicken broth, uncooked pasta, tomato sauce, Worcestershire sauce, basil and thyme. Bring to boiling; reduce heat. Simmer, uncovered, about 20 minutes or until pasta is tender, stirring occasionally.
* Serves 6.
Serving Suggestions
This delicious recipe and easy-to-prepare recipe is just as good the next day as leftovers. Serve with breadsticks and a green salad.