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Cheesy Ham and Macaroni
Cut:
Falls Brand Ham
Ingredients:
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1 1.8 oz package white sauce mix
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2 cups milk
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1/2 cup grated Parmesan cheese
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1/2 cup cubed American Cheese
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1/8 teaspoon ground pepper
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7 ounces macaroni, cooked according to directions, drained
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1 1/2 cup fully-cooked Falls Brand Ham
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1 cup frozen green peas
Instructions:
Thaw the frozen peas. In a large saucepan stir together white sauce mix and milk.* Following package directions, cook until thickened. Stir in cheese and pepper. Add macaroni, ham and peas and cook, stirring until heated through. Serve hot.
* Serves 6.
*If you want to make a white sauce from scratch, melt 3 tablespoons butter in a saucepan. Stir in 1/4 cup flour and cook until mixture bubbles. Stir in 2 cups milk and cook, stirring until thickened.
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