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Ginger-Plum Pork Chops
切る:
Loin or Roast
材料:
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4 Salmon Creek Farms Natural Pork boneless pork chops, 3/8-inch thick
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1 teaspoon vegetable oil
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1 8-ounce jar plum preserves
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2 teaspoons ground dry ginger (OR 1 Tablespoon grated fresh ginger)
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3 tablespoons cider vinegar
指示:
Heat oil in large nonstick skillet over medium-high heat. Brown chops on one side, turn; stir together remaining ingredients and add to skillet. Cover skillet, lower heat and simmer 5 minutes.
Serves 4.
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